Menu
Pizzeria La Gitana- Olympia offers a delightful Italian dining experience in Olympia, WA, providing a range of amenities such as takeout, delivery, and outdoor seating. With a focus on pizza, the menu also caters to vegan and vegetarian preferences. Customers praise the generous portions, attentive service, and inviting atmosphere. The ambiance, reminiscent of Italy, creates a charming setting for enjoying dishes like the Cirque de Terra pizza or the flavorful pasta options. Reviewers highlight the top-notch ingredients and the authentic taste that sets this pizzeria apart from others. The attention to detail, from the open kitchen concept to the exquisite espresso martinis, leaves a lasting impression on patrons. Pizzeria La Gitana- Olympia is a must-visit for those craving authentic Italian flavors in a cozy and welcoming setting.
Insalate
Caprese
mozzarella in water, organic: tomato slices and basil leaves; Italian olive oil
Caprese with Burrata
burrata organic: tomato slices and basil leaves; Italian olive oil
Side Salad
organic: green mix and mushrooms; artichokes, Cerignola green olives, Italian olive oil, Italian balsamic vinegar
La Gitana Salad
organic: green mix, mushrooms and tomatoes; artichokes, Cerignola green olives, parmesan cheese, Italian olive oil, Italian balsamic vinegar
Deliziosa *
organic: green mix, tomatoes and cucumbers; walnuts, smoked salmon, house made Green Goddess dressing
Tuscany
organic: arugula, tomatoes, mushrooms and Kalamata olives; mozzarella in water, Italian olive oil, Italian balsamic vinegar
Mediterranean *
organic: green mix, tomatoes, cucumbers, red onions, bell peppers and Kalamata olives; feta cheese, Italian olive oil, house made Italian dressing
Meat Platter
A delicious combination of 3 Italian imported salami: Schiacciata Piccante, Salame Milano, Salame San Gennaro; together with an olive mix & pickled veggies
Fornarina with Marinara Sauce
House made flat bread with rosemary and corse salt. Served with a side of Marinara Sauce
Cheese Platter
Our combination of 4 cheeses: goat, gruyere, brie and blue cheese; together with honey walnuts, pickled veggies and a savory spread
Burrata & Prosciutto
Mouthwatering burrata cheese with fresh pepper sprinkled on top, on a bed of arugula, served with 3 slices of Prosciutto San Danielle and sweet drops peppers.
Vegan Antipasto
An "out of this world" journey of flavors from: roasted balsamic onions, sun dried tomatoes, roasted peppers, olive mix and artichokes.
Artisan Meat Board
3 special meats: Prosciutto San Danielle (Italy), Beef Bresaola (Italy), Coppa Serrano (Spain) served together with an olive mix and pickled veggies.
Full Antipasto
The perfect combination of our cheese platter and meat platter
Antipasto